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- Using this Site
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- Archived GIM News Items and Articles
- From the Farm to Your Table: A Consumer’s Guide to Fresh Fruits and Vegetables Publication
- COM wins grant for farm program
- Coastal meandering
- After 21 years, UC Extension director turns author
- Point Reyes workshop aims to put a chicken in every backyard
- College of Marin's organic farming students get hands-on experience
- College of Marin launches organic farm at Indian Valley campus
- Till life: Marin History Museum's latest exhibit shows why our county ag industry hasn't, er...bought the farm
- Growing Concern - Some Marin Farmers Market vendors say the economy is slowing business
- Organic Marin - Marin farmers find success with organic food
- Versatile Spuds
- Cafeteria Crusaders: They're changing the way kids eat
- Cuisine scene: Marin's bounty ready for its close-up
- Take a haycation on a North Bay farm
- Sonoma farm to table
- Supervisors commit $200,000 for farmworkers' housing
- MALT closes $2.7 million deal to preserve farmland
- A banner year for Marin farms with record revenues for 2007
- Non profits help local farms
- Goat farm producing natural, sustainable meat
- The grass isn't always greener
- Dairies feel pinch of climbing costs
- You are invited to apply for funding for agricultural worker housing
- County Line Farm moves west
- Sonoma County consumers buy locally produced meat
- Novato grocer connects with local farmers
- It's all about the cheese
- If It’s Fresh and Local, Is It Always Greener?
- Food Conscious: Is Organic Better? It Depends.
- 2007 Census of Agriculture
- The faces behind the farmers
- Now that's natural gas
- Marin experiences an early but fruitful harvest
- Farmers markets thrive in Marin
- Taste of Marin - 2007 style
- Farm Bill 2007: What it means for Marin - Part I
- Production beginning for UCCE’s Hidden Bounty of Marin documentary
- Toluma Goat Dairy in Tomales
- What will happen to our cattle when the slaughterhouse is gone?
- Pastured eggs catching on
- Marin Sun Farms Newsletter
- Farming on the Edge of Change
- UC researcher: farmers markets benefit local economies
- The Farm Bill and California food and agriculture
- California cheeses: the next wave
- The new food crusade
- 847 sheep shorn in nine hours
- Bee news
- UCCE Marin Intern Program welcomes Anne Kehoe
- Farming on the edge . . . of change
- Marin Farmers Market awarded as environmental educator
- Milk cow blues
- W. Marin man hopes frozen sperm takes ranch to 'next level'
- A 'nobody' no more
- Rhapsody in Blue
- Drive-by shooter targets cattle in West Marin
- Cheese unplugged
- Green Giants
- The Faces of Organic/Clover Stornetta Farms
- New kids on the block
- Organic dairy certification workshop
- Demand for organic outruns supply
- Volunteers, with cows in tow, join war on thistle
- New Release Offering – Marin Wines
- Last slaughterhouse closing
- Organic evolution: farming a natural choice for Tomales woman
- Leslie Harlib's Cuisine Scene: Go West
- Leslie Harlib's Social Scene: Festive fund raising, organically
- New high quality feed discovered: Wooly Distaff Thistle
- Organic Dairy Workshop in Tomales
- This time, “grass fed” really means “grass fed.”
- Marin Farm Families- Stories & Recipes
- Organic education: Bolinas, Stinson students to get fresh lunches
- Obesity war's latest battlefront: the school cafeteria School nutrition is activists' passion
- Pampering pumpkins
- Buying Local
- Marin Sonoma Livestock Workgroup
- Taste of Marin - Celebrating Marin County Agriculture
- Renowned author Wendell Berry tours Bolinas farm, applauds agrarian efforts
- Organic Beef — Natural Meat Steaks Its Claim
- Dionisio Choperena -- in ad, life a shepherd
- Back to the ranch
- Going organic
- Ranchers and farmers meet in W. Marin to discuss future of agriculture
- Market growing for Marin olive oil producers, sellers
- Point Reyes Station dairy is losing its cows - and its reputation
- Marin dairy farmers face hard times as corn costs rise
- Is Organic Food Really a Better Buy?
- The Marin Center for Sustainable Agriculture is on its way here
- Farm Bureau lunch to honor our county government & supporters
- A Drop in the Bucket: reclaiming water for farming
- Successful first year at new Worsley Farms location in Point Reyes
- Family Farms in Peril
- Study examines farms' vitality
- Cheese producers hailed as model for West Marin development
- AGRIBUSINESS - Organic Erosion
- Coming in from the cold
- Bolinas-Stinson Resource Recovery Project
- Contact Us
- Farm Stays and Tours
- GIM Workshops
- Putting It Up - Home Food Preserving Workshop
- Backyard Beekeeping Workshop
- Backyard Chickens
- Pruning and Grafting Apples and Pears
- Leasing Land in Marin for Farming
- Sudden Oak Death (SOD) in West Marin
- Carbon, Soils, and Your Ranch
- Grafting & Pruning Workshop 1/29/08
- Don't Let the Pocket Gopher Pick Your Pocket 4/5/07
- Alternative Energy on the Farm - 11/10/05
- Certifying Your Pastures Organic - 9/8/05
- Weed Control on Organic Farms - 5/26/05
- Dry Farming in Marin County & Tools and Implements for Small Scale Vegetable Farming - 3/10/05
- Seed Saving - 11/4/04
- On-Farm Composting - 6/10/04
- Cover Crops and Soil Fertility - 3/18/04
- Adding Value to the Farm & Farm Products - 9/25/03
- Opportunities in Cut Flower Production - 7/17/03
- Organic Certification - 3/27/03
- Small Animal Ag Opportunities for Food, Fiber and Forage - 2/27/03
- Organic Row Crop Farming in Marin - 11/7/02
- Direct Marketing Your Farm Products - 9/5/02
- Organic Strawberry Production - 7/18/02
- New Farming Models: Farm Succession and Linking New to Retiring Farmers - 5/30/02
- Medicinal Herb Farming - 4/12/02
- Raspberry & Blackberry Growing Workshop - 3/30/06
- Certifying Your Dairy Organic - 5/24/06
- Innovative Trends in Marketing Farm Products - 2/15/07
- Grown in Marin Picture Gallery Page 1
- Grown in Marin Picture Gallery Page 2
- Grown in Marin Picture Gallery Page 3
- Local Farmers' Markets
- Marin Agriculture
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- Using This Site
- County Permit Process
- How to Get Started with County Permitting
- Establishing a Cheese Making Plant
- Establishing a Bed and Breakfast or Farm Stay
- Organic Certification
- Small-Scale Food Processing (Establishing a Permitted Farm Kitchen)
- Establishing a Produce Stand
- Obtaining Agricultural Permit Exemptions
- Running Agricultural Tours
- Permitting for Manufactored Homes
- Information on Meat Processing
- West Marin Co-Composting Project
- Letter to Nicasio Residents
- General Project Description
- Project Background
- Project Objectives and Project Structure
- Frequently Asked Questions
- Resources for Educators
- Marin County Farm Day
- Agricultural Institute for Teachers
- Agricultural Education Programs in Marin
- Marin Agricultural Education Alliance
- Marin Farm & Ranch Maps
- Marin Farm Field Studies Program
- Food for Thought
- Food, Land, and People
- Marin Education Farm and Garden Center
- Hidden Bounty of Marin
- Hidden Bounty of Marin Showings
- How to Order
- Read what people are saying about it
- Learn more about the documentary
- Indian Valley Organic Farm & Garden
- Grown in Marin Newsletter Articles
- Marin Farm News November 2009
- Securing Succession on the Farm
- Peter Rudnick Picks Peppers In Petaluma
- Editor's Column
- Portable dairy wagon hits the road
- Rossotti Ranch: Straddling Marin & Sonoma Counties to produce food for the community
- Recent legislation expands opportunities for farm stand sales
- Join the MO Glean Team!
- Healthy and local food for all
- Strong rancher participation in Conditional Waiver Program
- Editor's Column
- Marin Farm News September 2009
- Publications
- Calendar of Events
- Partners & Funders
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