Research and Information Centers
The RICs serve as a focal point for interaction between commodity industries and the research and educational resources of the University of California. They collaborate with researchers and facilitate the distribution of associated knowledge for the benefit of agriculture and for the preservation of natural resources. The RICs disseminate information relevant to consumers, growers and processors.
| Agronomy (AgRIC)
| |
| Fruits and Nuts (FNRIC) Director: Louise Ferguson 559-646-6541 Staff: Judy Sams 530-754-9708 | |
| Environmental Horticulture (EHRIC)
| |
| Postharvest Technology (PTRIC)
| |
| California Rangelands (CRRIC) Director: Mel George 530-752-1720 Staff: Janice Corner 530-752-7091 | |
| Seed Biotechnology Center (SBC)
| |
| Vegetable (VRIC) Director: TIm Hartz 530-752-1747 Staff: Gale Perez 530-752-1748 | |
| Weed (WeedRIC) |