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07/03/09 SCMBC at the Sonoma Farmers Market
07/21/09 Tierra Vegetables Meat Pick up for July
07/21/09 Canvas Ranch Meat Pick up for July
07/22/09 Relish Culinary Adventures Meat Pick up for July
07/23/09 Laguna Farms July Meat Pick Up
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What's New?!

June is here!

This month's pick up will begin the week of June 22nd.

 The fabulous Les Goodmanof Dry Creek Kitchen will be our featured chef for this month! 

Add-on's are available for purchase, please remember to pre-order! Please pre-order one week prior to the pick-up. Some add-on's include: duck, goat, lamb, beef and pork!

 


 

 We're in the News!!

 Check out the latest about our new club in these great local papers...

Healdsburg Tribune
Windsor Times
The Bohemian

The Press Democrat

 The San Francisco Chronicle

Listen to our radio interview on KRCB's Mouthful  (May 25th)!

Union of Concerend Scientists Feature Article!

The Community Voice 

Don't forget to register for our Blog! So you can talk to other members about how they prepared their local meat.

Sonoma County Meat Buying Club Blog

Join our Group on Facebook!

Sonoma County Meat Buying Club

 

cowlogo

Have you heard of Community Supported Agriculture and their wonderful vegetable boxes filled with fresh local produce?  Now you'll be able to make the meal complete by also ordering locally grown meats...

 

The University of California Cooperative Extension in Sonoma County is partnering with local meat producers to begin a program that will allow you to have a variety of locally grown meats delivered right to a central pick-up point.  Members will receive a monthly delivery of Sonoma grown chicken, beef, pork, and lamb, plus much more...

  •  recipes from Les Goodman of Dry Creek Kitchen in Healdsburg, and cooking instructions for different cuts
  • details about the ranches that raised your meats

June's order will include Grass Fed Beeffrom J Brand Cattle Company (The Jacobs Family), pasture-raised lamb from Ed Anchordoguy, and  humanely raised pork raised from Ben Terry. We will have pasture raised chickens from the Gleason Ranch.

 Click here to learn more about how this program works!

Purchase tickets now for Range to Plate 2009!

 

**Some exchanges of equal value will be allowed (ie exchange pork for lamb in the small orders)!  We will have selected cuts available for exchange at both pick-up sites. 

 

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