Crops
This section provides a list of resources for crop and plant production in areas ranging from berries to potatoes.
Herbs
-Sources of Information on Herb Production and Marketing
http://www.ianrpubs.unl.edu/epublic/pages/index.jsp
-Herb Production in Organic Systems
http://attra.ncat.org/attra-pub/om-herb.html
Apples
-Production Practices and Sample Costs for Fresh Market Organic Apples
http://coststudies.ucdavis.edu/uploads/cost_return_articles/94ncapples.pdf
Potatoes
-How To Manage Pests: Potatoes
http://www.ipm.ucdavis.edu/PMG/selectnewpest.potatoes.html
Organic Crop Handling
-Post Harvest Handling for Organic Crops
http://anrcatalog.ucdavis.edu/pdf/7254.pdf